Tinned food is often looked down upon in the UK, but a West Country chef has just launched a new brand of luxury canned seafood from Devon and Cornwall which helps put the store-cupboard staple back on the foodie map.
Martin Hesp
All tagged Rockfish
Tinned food is often looked down upon in the UK, but a West Country chef has just launched a new brand of luxury canned seafood from Devon and Cornwall which helps put the store-cupboard staple back on the foodie map.
Continuing our series on top West Country chefs we revisit Mitch Tonks, the charming and brilliant chef with an international reputation for his seafood